Can you believe that 48% of people list burgers as their go-to comfort food?
From classic fast-food burgers to gourmet burgers at nice restaurants and even homemade burgers, no one can deny how satisfying it is to bite into this American classic. As it turns out, making a perfect burger takes a lot of practice and cooking with the best burger ingredients.
Have you always wanted to know what you can do to make your own burgers taste even better? Keep reading for the ultimate burger ingredient breakdown.
The Meat
Creating the best burger starts with the type of meat you choose. If you want to keep things simple, then you can choose 80/20 ground beef to achieve the right amount of juiciness.
If you’re feeling more adventurous, you always have the option to try grinding your own meat to create your ideal blend. Some of the best cuts of meat include sirloin, chuck, brisket, and round.
The Seasoning
Once you’re reading to start grilling burgers, you can whip out your favorite seasoning blends. If you want to let the meat shine, then sprinkling some salt and pepper on your patties could be enough to awaken your taste buds.
To kick things up a notch, you should consider trying spices like cayenne, onion powder, garlic powder, smoked paprika, brown sugar, thyme, and oregano.
The Bread
There’s nothing more nostalgic than a sesame seed bun. While you can never go wrong with this pick, it’s fun to try new types of bread.
A brioche bun is fluffy and buttery while a pretzel bun doesn’t get soggy and a ciabatta bun can give you a glorious crunch.
The Toppings
Another important step of burger assembly is choosing your favorite toppings. Tomato, lettuce, onion, cheese, mayo, and pickles are classics that never disappoint.
Some other unique toppings you can work with are bacon, avocado, potato chips, pesto, grilled pineapple, chili peppers, fried egg, mushrooms, and even macaroni salad can add more depth to your burgers.
The Side Dishes
One of the most important cooking tips is to pay attention to your entire plate rather than just the main course. A burger doesn’t feel complete without some mouthwatering side dishes.
French fries are a classic choice, but there are so many others that are worth trying. Corn on the cob, coleslaw, onion rings, salad, baked beans, potato salad, grilled veggies, and mac and cheese could be a tasty combo.
Get Ready to Level Up Your Grilling With These Burger Ingredients
Reading about the finest burger ingredients is the key to leveling up your cooking skills. If you follow these BBQ tips, you can treat yourself and your guests to unbelievable burgers whenever the craving strikes.
Learning how to make your own burgers is an excellent skill, but it’s always nice to know where the best burger restaurants are. If you’re in the mood for the yummiest burgers in Nashville, check out our menu.