Few things are more popular than the hamburger in the United States. Did you know that the average American consumes 2.4 burgers per day? According to the U.S. government, the American people consume more than 50 billion burgers each year.
However, all burgers are not created equal. The last thing you want is to buy or make a soggy burger.
Read on for a detailed guide on how to assemble a burger. Explore topics such as what are the best burger toppings and what ingredients are essential for making a delicious burger.
Is There a Wrong Way to Make a Burger?
There are definitely some poor burgers out there. Many factors go into making the perfect burger from meat quality to preparation.
For example, grilling a frozen burger cannot compare to using fresh meat. Burgers also require the right amount of seasoning to taste good. While salt and pepper are sufficient, there are other good spice combinations out there as well.
You can also cook a burger improperly. Some people like their burger well-done, while others prefer it rare. Other customers prefer it somewhere in the middle.
The best joints can customize a burger’s preparation to the customer’s liking. They know the right amount of seasoning and allow customers to pick their favorite toppings.
What Are the Best Burger Toppings?
Now that the burger is prepared and cooked the right way, it is time to think about toppings. Customers have different preferences when it comes to toppings. It is important to cater to those preferences when assembling the best burger.
Burger sauces are one variable to consider. For example, Burger Republic has its own house sauce that it adds to some menu items. They also offer other sauces like a spicy West Texas bbq sauce.
Customers like a wide variety of burger toppings to choose from. Of course, there are traditional toppings like lettuce, tomato, pickle, and onion.
The most creative burger joints offer other toppings to take their menu to the next level. Burger Republic has crispy onions, sliced jalapenos, red pepper relish, and fried eggs to name a few.
What Are Other Burger Considerations?
Besides toppings, there are other burger considerations. Some customers prefer a toasted burger bun.
There are also various types of different burger buns. You may prefer a potato hamburger bun, while other customers enjoy a brioche one.
Many customers are switching to a carbohydrate-free diet and are ditching the bun altogether. These customers may prefer their burger in between two thick slices of lettuce.
Your Guide to How to Assemble a Burger
There is no exact science to assembling a great burger. Instead, it depends on the person that is eating it.
One buyer may not like cheese, while the next customer wants an extra slice. Perhaps the best strategy is to give people as much variety as possible.
Let them choose their toppings and how they like their burger prepared. If you want to see how to assemble a burger in Nashville, TN area, check out a Burger Republic location near you.