Have you heard that pretzels were first invented in 610 AD, according to Pretzels.com?
Since then, we’ve taken the flavor of pretzels and made all kinds of cool recipes. If you love burgers and want to try something new, a pretzel bun burger is a great choice.
It takes the classic burger to the next level with its rich, soft, and slightly salty pretzel bun. Here’s how you can make your own juicy pretzel bun burger at home.
Make the Pretzel Bun Recipe
The first step in making gourmet burgers on pretzel buns, of course, is the pretzel bun itself. These buns are soft on the inside and have a chewy crust, perfect for holding a juicy burger.
Ingredients for pretzel buns:
- 4 cups all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons salt
- 1 packet of active dry yeast
- 1 1/2 cups warm water
- 1/4 cup melted butter
- 1/3 cup baking soda
- 8 cups water (for boiling)
- Coarse sea salt (for topping)
Instructions:
- Add the flour, yeast, sugar, and salt to a large bowl. Slowly add the warm water and melted butter. Stir until the dough comes together.
- Knead the pretzel bun dough for about 5 minutes. The dough should be smooth and soft.
- Put your dough in a greased bowl you can cover, and let it rise for an hour.
- Turn your oven on to 425°F and get your 8 cups of water and baking soda boiling in a large pot.
- Try to evenly divide the pretzel bun dough into 8 equal pieces and create buns. Carefully drop each bun into the boiling water for 30 seconds, then remove them and place them on a baking sheet so you can sprinkle some sea salt on top.
- Bake for 12-15 minutes or until the buns are golden brown.
Make Homemade Burger Patties and Prepare the Toppings
Take out your ground beef and create patties that are about one inch thick. Salt and pepper on the patties are non-negotiable, but you can also add other seasoning powders like onion and garlic. Heat your grill or skillet to medium-high and put the patties on for four to five minutes per side, depending on your preferred level of doneness.
For a pretzel bun burger, you want to choose the best burger toppings to complement the rich flavor of the bun. Here are some of the best burger toppings:
- Sliced cheddar cheese
- Caramelized onions
- Crispy bacon
- Sliced pickles
- Fresh lettuce and tomato
- Avocado slices
Make a Delicious Burger Sauce Recipe
No gourmet burger is complete without a delicious burger sauce. Here’s a simple burger sauce recipe that adds an extra kick to your burger.
Ingredients for burger sauce:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 tablespoon pickle relish
- 1 teaspoon garlic powder
- 1 teaspoon paprika
All you need to do is mix all these things together to get your sauce. Afterward, you can assemble your pretzel bun burger!
Do You Want a Pretzel Bun Burger?
This pretzel bun burger recipe combines the soft texture of pretzel buns with juicy patties, burger toppings, and a flavorful burger sauce recipe. It’s a simple way to elevate your burger game and make gourmet burgers at home.
Would you like to try the best burger in Middle TN? Burger Republic has the yummiest burgers, sides, shakes, and more. Check out our locations so you can swing by for some phenomenal food.
